In 2005 I decided to start blogging. The main purpose (as with most blogs) was to keep sort of an online diary, but about food. I documented what I ate, what I cooked, my thoughts about food, yadda yadda yadda. The blog covered my move to Los Angeles (where I became more serious about blogging),... Continue Reading →
Lou Mitchell’s: Chicago-sized breakfast and Top Chef stop
This season of Top Chef, I really got involved. It was the first full season I watched with anticipation, rooted for several people and made sure to catch the finale while I was in Cleveland. (My mom was just as involved with her opinions as I was and we both rooted for the same person... Continue Reading →