“You better cut the pizza in four pieces because I’m not hungry enough to eat six.”

One of my biggest fears that I have yet to conquer is making my own dough from scratch. Between the flour getting everywhere, the kneading and time for the dough to rise, it gets bit too involved with my busy schedule. I won't lie and say I make my own dough. I usually go out... Continue Reading →

Who put the “pop” in the “soda pop?”

Our refrigerator is a collection of things eaten throughout the week and condiments we can't live without. Upon a deep cleaning of it one day, I noticed the collection of sodas/energy drinks we have gathered throughout the years. Stuff we never had any intention of drinking but sit there on display in the refrigerator. It's... Continue Reading →

Foodbuzz 24×24: Sampling the 33rd Parallel

Due to limited vacation time and funds, my travels to exotic locations have been limited to jaunts around the United States which have included Portland, Seattle and Phoenix earlier this year. Plans later this year include New York City and San Francisco but I can't help but to long for far-off places like my previous... Continue Reading →

Blog at WordPress.com.

Up ↑