Columbian treat



While I was in Detroit, my roommate was in Columbia and brought me back a small container of dulce de cafe. She told me to treat it the same as dulce de leche and to spread it on crackers or toast. Ingredients include milk, sugar and real Columbian coffee beans. I’m going to save this to accompany a good cup o’ joe.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Blog at WordPress.com.

Up ↑

%d bloggers like this: